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Turmeric Mashed Potatoes Recipe
A flavorful twist on classic mashed potatoes.
Servings: 4
Ingredients
- 4 medium potatoes (peeled and cubed)
- ½ cup milk
- 1 teaspoon turmeric powder
- 2 tablespoons butter
- Salt and pepper to taste
Instructions
- Boil potatoes until soft, then drain.
- Mash with butter, turmeric, and milk until smooth.
- Season and serve warm.