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Turmeric Lentil Soup Recipe
A hearty, protein-rich soup infused with spices.
Servings: 4
Ingredients
- 1 cup red lentils
- 1 onion (chopped)
- 2 cloves garlic (minced)
- 1 teaspoon turmeric powder
- 1 teaspoon cumin
- 4 cups vegetable broth
- 1 tablespoon oil
- Salt and pepper to taste
Instructions
- Heat oil in a pot and sauté onion and garlic.
- Add lentils, turmeric, cumin, and vegetable broth.
- Simmer for 30 minutes, season, and blend if desired.