Turmeric Chai Recipe

Turmeric Chai Recipe

Cook Time: 10 min

A spiced and aromatic tea infused with turmeric and warming spices.

Servings: 2

Ingredients

  • 1 cup water
  • 1 cup milk (dairy or plant-based)
  • 1 teaspoon black tea leaves
  • ½ teaspoon turmeric powder
  • ½ teaspoon cinnamon
  • ½ teaspoon grated ginger
  • 1 teaspoon honey or maple syrup
  • 1-2 whole cloves (optional)

Instructions

  • Boil water, add tea leaves, and simmer for 2 minutes.
  • Add milk, turmeric, cinnamon, ginger, and cloves. Simmer for another 2 minutes.
  • Strain into a cup, sweeten, and enjoy warm.

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