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Paprika Spiced Meatballs
Cook Time: 45
NUTRITION INFORMATION
Calories: 390 kcal
Protein: 29 g
Fat: 28 g
Carbs: 6 g
Servings: 4
Ingredients
- 500 g minced beef
- 1 egg
- 2 tsp Spices2Go Paprika Powder
- 1 small onion, finely chopped
- 2 tbsp olive oil
Instructions
- Combine mince, onion, egg, and Spices2Go Paprika Powder in a bowl.
- Season and mix thoroughly.
- Shape mixture into small meatballs.
- Heat olive oil in a frying pan.
- Brown meatballs on all sides.
- Reduce heat and cook through for 15 minutes.
- Turn occasionally to prevent sticking.
- Serve hot with pasta or rice.