Paprika Fried Eggs On Toast

Paprika Fried Eggs On Toast

Cook Time: 6

NUTRITION INFORMATION

Calories: 300 kcal

Protein: 14 g

Fat: 18 g

Carbs: 22 g

Servings: 1

Ingredients

  • 2 eggs
  • 1 tbsp butter or oil
  • 1 tsp Spices2Go Paprika Powder
  • Salt to taste
  • 2 slices wholemeal bread

Instructions

  1. Toast the bread slices until golden and crisp.
  2. Heat butter or oil in a frying pan over medium heat.
  3. Crack eggs carefully into the pan.
  4. Sprinkle Spices2Go Paprika Powder evenly over the eggs.
  5. Season lightly with salt.
  6. Fry until whites are fully set and yolks cooked to preference.
  7. Remove eggs gently from the pan.
  8. Place eggs on toast and serve immediately.

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